Vegetable Soup - Dump and Go Dinner
Tender steak is accompanied by cubes of potatoes, carrots and an assortment of other veggies in this simple slow cooker vegetable soup freezer meal recipe
Keywords
- slow cooker
- beef vegetable soup
- recipes
- dump and go meal
- hearty soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at onceamonthmeals.com.
Cooking tools:
- Slow cooker
- Mixing bowl
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Peeler
- Can opener
- Freezer
- Refrigerator
Ingredients
- 3 cups dice Beef Round Steak
- 14 ½ ounces Diced Tomatoes, Canned
- 3 cups Tomato Juice
- 1 ½ cups peel and dice Yukon Gold Potato
- 2 cups dice Onion
- 1 cup slice Celery
- 1 cup slice Carrot
- 3 individual Bouillon, Beef, Cubes
- ½ teaspoons Basil, Dried
- ½ teaspoons Oregano, Dried
- ½ teaspoons Salt
- ½ teaspoons Black Pepper
- 16 ounces Mixed Vegetables, Frozen
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