Zoodle and Veggie Bowl - Kosher.com
Zoodle and Veggie Bowl - Using a spiralizer, spiralize your three kinds of squashes. Julienne the carrots. Slice the mushrooms.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 1 large dark green zucchini
- 1 large crookneck squash yellow
- 1 large, light green cousa squash
- 2 white carrots
- 2 orange carrots
- 1 box mushrooms
- 1 tablespoon Bartenura Olive Oil
- garlic chili sauce
- 1 block extra firm tofu
- 1/2 cup soy sauce
- 2 tablespoons Galilee’s Delicacy Silan Date Syrup
- 2 tablespoons mirin
- 2 tablespoons rice vinegar
- 1 teaspoon Gefen Sesame Oil
- 1 teaspoon sriracha
- 2 teaspoons lime juice
- 2 teaspoons freshly grated ginger or 2 cubes Gefen Frozen Ginger
- 1/4 teaspoon crushed red pepper
- 4 cloves garlic, minced or 4 cubes Gefen Frozen Garlic
- 2 teaspoons cornstarch
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