Blackberry-Lemon Pudding Cake
Recipe for Blackberry-Lemon Pudding Cake (Desserts; Cookies, Cakes and Pies; Fruit-based Desserts).
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lesliebeck.com.
Cooking tools:
- Hand mixer
- Oven
- Measuring cup
- Measuring spoon
- Chef's knife
- Mixing bowl
- Whisk
- Spatula
- Baking pan
- Roasting pan
Ingredients
- 1/4 cup 1/4 cup
- 2/3 cup granulated sugar
- 1/8 tsp salt
- 1/8 tsp ground nutmeg
- 1 cup low-fat buttermilk
- 1 tsp grated lemon rind
- 1/4 cup fresh lemon juice
- 2 tbsp butter, melted
- 2 large egg yolks
- 3 large egg whites
- 1/4 cup granulated sugar
- 1 1/2 cups blackberries
- Amount Cooking spray
- 3/4 tsp powdered sugar
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