Easy Creamy Pepperoncini Chicken Skillet Recipe
Make this delicious Creamy Pepperoncini Chicken Skillet in just 35 minutes! Tender chicken strips in a tangy, creamy sauce with pepperoncini peppers - perfect weeknight dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Skillet
- Stove
- Wooden spoon
- Whisk
- Cutting board
- Chef's knife
- Measuring spoon
- Grater
- Mixing bowl
- Colander
- Spoon
- Tongs
- Plate
Ingredients
- 2 tbsp butter
- 2 lbs chicken, cut into thin strips
- 1 tsp sea salt
- 1 tsp ground pepper
- 1 white onion, diced
- 2 tbsp garlic, diced
- ½ cup chicken stock
- ½ cup roasted red pepper, drained and sliced
- 1 cup heavy cream
- ½ cup parmesan cheese, shredded
- 1 tbsp Italian seasoning
- ½ cup pepperoncini peppers, drained (sliced, ring, or whole pepper)
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