Chocolate Chunk Tahini Cookies Recipe | Food Network UK
This mouth-watering recipe is ready in just 2 hours and 40 minutes and the ingredients detailed below can serve up to 24 people.
Ingredients
- 112g unsalted butter, at room temperature
- 80g tahini
- 100g packed dark brown sugar
- 100g granulated sugar
- 1 teaspoon vanilla extract
- 1 egg
- 140g flour
- 1/2 teaspoon baking soda
- 1 teaspoon kosher salt
- 225g chocolate chunks
- Sesame seeds, optional
- Flaky sea salt, optional
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