Food – nomnomTime

Food – nomnomTime

nomnomti.me

Pappardelle Ingredients Eggs to flour 1:100 ratio See Tips for important ingredient information Preparation Tips Ajitama, portmanteau of ajitsuke + tamago

View Original

Share this recipe:

Ingredients

  • 3 cups 00 flour, plus more for dusting
  • 1 teaspoon salt
  • 3 eggs plus 2 yolks
  • 1 tablespoon extra virgin olive oil, plus 1 tablespoon
  • 1 tablespoon water
  • 4 tbs red chili pepper flakes (more for added spiciness)
  • 1 cup sugar
  • 1 cup rice syrup
  • 1/2 cup salted peanut caramel*
  • 1/2 cup Nutella
  • 6 cups crisp rice cereal
  • 6 ounces chopped bittersweet chocolate
  • 1 cup butterscotch-flavored chips fleur de sel or flaky sea salt
  • 2 lbs Russet Potatoes, peeled and thinly sliced with a mandolin
  • 1 large yellow onion, sliced
  • 2 tablespoons olive oil
  • 3 sprigs rosemary
  • 1 cup unsalted butter
  • salt and pepper
  • 20 beets
  • 1/2 cup vegetable oil
  • 1/2 cup white vinegar Soybean oil, for frying 2 cups corns

More Like This