Vegetarian Tofu Chili Recipe | Say Mmm

Ingredients

• 3 tbsp vegetable oil
• 1 14 oz package of firm or extra firm tofu, crumbled
• 1 onion, diced
• 1 green bell pepper, diced
• 3 cloves garlic, minced
• 1 cup mushrooms, sliced
• 3 tbsp chili powder
• salt and pepper to taste
• 1/4 tsp cayenne pepper
• 1/2 tsp cumin
• 1 14 oz can tomato sauce
• 1 28 oz can whole or diced tomatoes, with liquid
• 1 28 oz can kidney beans, drained
• 3 tbsp sugar