Ingredients
- 240 g de cebolla
- 1 - 2 dientes de ajo
- 5 g de jengibre fresco
- 1 - 2 chiles verdes frescos
- 150 g de tomate maduro
- 250 g de lentejas rojas partidas
- 400 g de leche de coco
- 1 cucharadita de cúrcuma molida
- 2 cucharaditas de semillas de mostaza
- 300 g de agua
- 1 pastilla de caldo de verduras
- 100 - 120 g de espinacas baby frescas
- 2 cucharadas de cilantro fresco
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