Herb and Lemon Sauce for Shrimp and Pasta Recipe

Name: Herb and Lemon Sauce for Shrimp and Pasta Recipe
Total time: 25 min
Ingredients: 1/2 cup butter; 1 large lemon, juice and zest of, grated (need 1/4 cup lemon juice); 6 large garlic cloves, chopped; 1/2 teaspoon red pepper flakes; 2 teaspoons dried basil (I generally use 1 slightly teaspoon); 2 teaspoons dried oregano (I generally use 1 teaspoon); 1 lb medium shrimp, shelled and deveined; 1/2 cup fresh parsley, finely chopped; 2 green onions, both white and green portions finely chopped; salt; fresh ground black pepper (lots!); 1/4 cup freshly grated parmesan cheese; 3/4 lb pasta (I prefer angel hair in this recipe)

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Very yummy and spicy. Lower the amount of oregano and basil to reduce spiciness, and use less red pepper flakes to lower the heat. To ease cooking a

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