J.R.'s Lasagna Recipe – Classic Meat & Cheese Comfort Food
This hearty lasagna layers ground beef, pork, three cheeses and olives for the ultimate family dinner. Serves 12 with 24 g protein per portion!
Ingredients
- 1 cup (8 ounces) low-fat ricotta cheese
- 1 cup shredded Parmesan cheese
- 1 1/2 cups shredded mozzarella cheese
- 1 pound ground pork
- 1 pound ground beef
- 1 (24-ounce) jar marinara sauce
- 1 (2.25-ounce) can sliced black olives
- 1 egg
- 1/4 teaspoon pepper
- 9 dried lasagna noodles
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