When Tomato Sauce Pasta Becomes Stellar: Nino Di Costanzo's 5 Tomatoes Spaghetti | Chef Recipes | Re
Nino Di Costanzo's Recipe: 5 Tomatoes Spaghetti. Tomato sauce pasta reaches its peak potential in the interpretation of the renowned Michelin-starred chef.
Keywords
- Di
- Nino
- Sauce
- Tomato
- Tomatoes
- Spaghetti
- Chef
- Peak
- Gtltbr
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Cooking tools:
- Food mill
- Fine-mesh sieve
- Oven
- Stove
- Saute pan
- Baking sheet
- Parchment paper
- Pot
- Mixing bowl
- Chef's knife
- Cutting board
Ingredients
- 500g of "Gerardo Di Nola" thick spaghetti
- 1kg of ripe tomatoes
- 200g of cherry tomatoes
- 200g of Pachino tomatoes
- 200g of Piennolo tomatoes
- 200g of San Marzano tomatoes
- 2 cloves of garlic
- 200g of extra virgin olive oil
- Plentiful basil
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