Creamy Mushroom & Brocc Risotto Bake - The Nutritionist

Creamy Mushroom & Brocc Risotto Bake - The Nutritionist

thenutritionist.ca

Family approved, delicious, and nutritious. Great for a fall or winter supper! Created by a dietitian in Saskatchewan.

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Ingredients

  • 8 boneless, skinless chicken thighs
  • 1 c. uncooked Arborio rice
  • 2 c. broccoli florets, chopped
  • 1-2 c. mushrooms, sliced
  • 1/2 c. red onion, diced
  • 2-3 cloves garlic, minced
  • 3-4 c. spinach, chopped
  • 2 c. chicken bone broth
  • 1 Tbsp butter
  • 1 Tbsp olive oil
  • 1 Tbsp dried thyme
  • 1/2 c. shredded skim Mozzarella

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