Banana Bread Cupcakes | LILY'S

Banana Bread Cupcakes | LILY'S

www.lilys.com

Fluffy and moist, these banana bread muffins topped off with a rich and smooth dairy-free chocolate frosting.

Keywords

  • Paleo
  • Dark Chocolate
  • Gluten Free
  • Baking Chips
  • Dairy Free
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Ingredients

  • 2 very ripe bananas
  • 1 tbsp almond butter
  • 3 tbsps coconut oil (melted)
  • 3 eggs
  • 1⁄4 cup cashew milk, or other milk
  • 1 cup roasted ground almonds
  • 1 1⁄4 cup oat flour
  • 1 tbsp tapioca starch
  • 2 tsps baking powder
  • 2 cups LILY'S Dark Chocolate Style Baking Chips
  • 1 can of full-fat organic coconut cream
  • 5-6 pitted medjool dates (optional)

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