Big Soft Pumpkin Cookies with Cream Cheese Frosting

Ingredients

• 1 C. sugar
• 1/2 C. Crisco® All-Vegetable Shortening
• 1 C. canned pure pumpkin
• 2 large eggs
• 2 Tbsp. milk
• 1 tsp. Spice Islands® Pure Vanilla Extract
• 2 C. all-purpose flour
• 1 tsp. Clabber Girl® Baking Powder
• 1 tsp. Clabber Girl® Baking Soda
• 1 tsp. Spice Islands® Pumpkin Pie Spice
• 1/2 tsp. salt
• 1/4 C. Crisco® All-Vegetable Shortening
• 1 (8 oz.) pkg. cream cheese, softened
• 1/4 tsp. salt
• 1 (16 oz.) pkg. powdered sugar (3 3/4 cups)
• 1 1/2 tsp. Spice Islands® Pure Vanilla Extract