Gratin Potatoes Recipe

Name: Gratin Potatoes Recipe
Ingredients: 1 box (4.7 oz) Betty Crocker au gratin potatoes; 2 cups boiling water; 1 cup half-and-half; 2 tablespoons margarine (or butter); 6 bacon slices (cooked, crumbled); 1 cup shredded Monterey Jack cheese (4 oz); 1/4 cup sliced green onions (4 medium); 1/4tsp coarse ground black pepper; 1/2 bread crumbs (plain bread crumbs); 2 tablespoons butter, melted; 1 tablespoon chopped fresh parsley

www.recipezazz.com

I saw this on Betty Crocker it looked good so I gave it a go, I did make some amount adjustments to suit our taste, It's a good recipe if you

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