Crunchy Almond Shortbread | Tate and Lyle Sugars
www.wearetateandlylesugars.com
This British classic is crispy, crunchy, fragrant and delicious! Perfect for Mother's Day or as a snack with your morning brew. View our recipe today.
Ingredients
- 50 g Fairtrade Tate & Lyle Golden Caster Cane Sugar
- 1 tbsp Tate & Lyle Demerara Sugar
- 110 g Butter
- 110 g Plain flour
- 50 g Cornflour
- 1 tbsp Milk
- 25 g Blanched almonds
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