Peanut Butter Chocolate Fondant & Salted Caramel Ice Cream

Peanut Butter Chocolate Fondant & Salted Caramel Ice Cream

www.recipes.com.au

An easy peanut butter chocolate fondant salted caramel ice cream recipe for you to make for family or friends. Find more amazing cookie & cake recipes here

View full recipe on www.recipes.com.au

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Cooking tools:

  • Ramekin
  • Oven
  • Microwave
  • Mixing bowl
  • Hand mixer
  • Spatula
  • Ice cream scoop
  • Serving platter

Ingredients

  • 0 spray oil for greasing
  • 2 tbsp NESTLÉ PLAISTOWE Premium Dutch Process Cocoa 180g
  • 200 g NESTLÉ PLAISTOWE Premium Dark, broken into pieces
  • 0.3 cup salt reduced crunchy peanut butter
  • 250 g unsalted butter, chopped
  • 4 eggs
  • 0.3 cup caster sugar
  • 2 tbsp plain flour
  • 8 scoops CONNOISSEUR Murray River Salted Caramel Ice Cream

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