Shredded Beef Arepas (Crispy, Stuffed, Ready to Devour)
Fill crispy golden arepas with juicy slow-cooked shredded beef for a bold, satisfying meal. This Colombian street food classic is easier than you think.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lifewithafork.com.
Ingredients
- 2 cups Pre-Cooked White Corn Meal
- 1 cup Warm Water
- 1 tsp Salt
- 2 lb Beef
- 1 tsp Ground Pepper
- 3 tbsp Avocado Oil
- 1 tbsp Worcestershire Sauce
- 3 Sprigs Fresh Thyme
- 2 Bay Leaves
- 4 cups Beef Broth
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