Peach Ice Cream – Robin’s Random Recipes

Ingredients

• 3 medium-size ripe peaches, peeled, pitted, and cut into 1/2-inch pieces (about 2 cups)
• 1/2 teaspoon lemon juice from 1 lemon
• pinch table salt
• 1 cup granulated sugar (divided)
• 6 tablespoons granulated sugar
• 1 1/4 cups whole milk
• 1 13/4 cups heavy cream
• 6 large egg yolks
• 1 teaspoon vanilla extract
• 2 tablespoons vodka