Lebanese Cabbage Salad with Carrot and Apples
Inspired by malfouf, Lebanese cabbage rolls, this simple salad is the perfect side for late summer and fall meals. Tart…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.millcityfarmersmarket.org.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Grater
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 4 cups shredded cabbage (half a medium cabbage)
- 1 medium carrot, grated
- ½ apple, thinly sliced
- 1-2 scallions, thinly sliced
- 1 cup loosely packed parsley, finely chopped
- ¼ cup olive oil
- ¼ – ⅓ cup lemon juice
- 2 garlic cloves, diced
- 1 1½ Tablespoon fresh mint, thinly sliced
- ½ teaspoon salt
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