Malfouf (Stuffed Lebanese Cabbage Rolls)
Malfouf is cabbage leaves stuffed with rice and meat, creating an explosion of flavor delivered directly to your mouth! Try this at...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cheftariq.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Measuring cup
- Measuring spoon
- Spoon
- Plate
- Serving platter
Ingredients
- 1 Cabbage (Middle Eastern if possible)
- 6 Garlic Cloves (minced)
- 2 cups Rice (short grain)
- 2 tsp Salt
- 2 tsp Seven Spices
- 1 tsp Black Pepper
- 2 oz Lamb (ground)
- 2 cups Chicken Broth
- 2 cups Water
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