Super Human Nettles Soup – Farmacopia
INGREDIENTS 1/2-2/3 cup diced leek and/or spring onion, white and pale green parts 1 TBSP organic butter (I used cultured butter) 2 TBSP organic olive oil (use all olive oil for vegan/dairy-free) 1...
Ingredients
- 1/2-2/3 cup diced leek and/or spring onion, white and pale green parts
- 1 TBSP organic butter (I used cultured butter)
- 2 TBSP organic olive oil (use all olive oil for vegan/dairy-free)
- 1 lb fresh nettles or other non-sulfurous green, such as spinach, or even lettuces
- 48 oz bone broth (or any other broth, or water)
- 1 cup cashews, soaked for at least a few hours but preferably overnight
- 1/2 tsp thyme
- 1/4 tsp nutmeg + extra for garnish
- 2 tsp Maldon smoked salt (if you have it)
- 2 heaped tsp chopped preserved lemon (or 2 tsp lemon juice or apple cider vinegar)
More Like This
Recipes - Pamela Mattson McDonald
mattsonmcdonald.com
Nettle Soup Recipe
simplyrecipes.com
Nettle Soup | Saveur
saveur.com
Nettle Pesto & Nettle Potato Soup - Happy Belly Nutrition
happybellynutrition.com
Nettle Soup | Ayurvedic Health Center | Guided Transformation
ayurvedichealthcenter.com
Lentil Soup (Seriously Amazing!) | Recipe Cloud App
recipecloudapp.com
Wild garlic & nettle soup recipe | Good Food
bbcgoodfood.com
30-Minute Vegan Chickpea Noodle Soup with Spinach Recipe - Forks Over Knives
forksoverknives.com