Hanger Steak Salad With Sesame Orange Dressing

Name: Hanger Steak Salad With Sesame Orange Dressing
Ingredients: 1½ lbs (750 g) hanger steak; 2 tbsp (25 mL) hoisin sauce; 1 tbsp (15 mL) orange juice; 1 tbsp (15 mL) soy sauce; 1 tsp (5 mL) dark sesame oil; 2 cloves garlic, minced; 1 tsp (5 mL) minced fresh gingerroot; 1 clove garlic, minced; 2 tbsp (25 mL) orange juice; 2 tbsp (25 mL) soy sauce; 1 tbsp (15 mL) honey; 2 tbsp (25 mL) seasoned rice vinegar; 1 lb (500 g) carrots, sliced on the diagonal; 1 lb (500 g) asparagus, trimmed; 10 cups (2½ L) mixed greens; 3 tbsp (45 mL) each of chopped fresh cilantro, basil and mint (or use 1 herb alone)

www.readersdigest.ca

Number of servings : Prep time: Cooking time: Type of meal : | Salads | SaladsSpecial diet : Ingredients1½ lbs (750 g) hanger steak2 tbsp (25 mL)

Keywords

Not Set

View full recipe on www.readersdigest.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.

Share this recipe:

Ingredients

1½ lbs (750 g) hanger steak
2 tbsp (25 mL) hoisin sauce
1 tbsp (15 mL) orange juice
1 tbsp (15 mL) soy sauce
1 tsp (5 mL) dark sesame oil
2 cloves garlic, minced
1 tsp (5 mL) minced fresh gingerroot
1 clove garlic, minced
2 tbsp (25 mL) orange juice
2 tbsp (25 mL) soy sauce
1 tbsp (15 mL) honey
2 tbsp (25 mL) seasoned rice vinegar
1 lb (500 g) carrots, sliced on the diagonal
1 lb (500 g) asparagus, trimmed
10 cups (2½ L) mixed greens
3 tbsp (45 mL) each of chopped fresh cilantro, basil and mint (or use 1 herb alone)