Coconut and lime blondies :: Meals with Wheels | Cooking columns and videos

Ingredients

• 1/2 cup butter, melted (1 stick)
• 1/2 cup coconut oil (or other oil)
• 1 cup coconut flakes or shreds (120 grams)
• 1/2+ tbsp vanilla
• 1 ½ cups white flour (180 grams)
• 1 1/3 cups brown sugar (265 grams)
• 3 eggs
• 1 cup white chocolate chips (180 grams)
• 2 tablespoons lime zest (2 medium-small limes, approximately)
• 1/4 to 1/2 cup lime juice (more as desired)
• 1/4 teaspoon baking powder
• 1/4 teaspoon salt