Sesame Wheat Sourdough Discard Crackers – Brod & Taylor

Sesame Wheat Sourdough Discard Crackers – Brod & Taylor

brodandtaylor.com

Crispy, nutty crackers made with sesame seeds, wheat flour, and sourdough discard—perfect for cheese boards or snacking straight from the tin.

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Ingredients

  • 100g (½ cup) Soft white wheat berries, freshly milled, or 100g (1c) cup store-bought whole wheat flour
  • 70g (¼ cup + 4 tsp) Extra virgin olive oil
  • 120g (3/4 cup + 1 ½ Tbsp) Hulled sesame seeds
  • 100g (1 cup) Rolled oats
  • 200g (1 scant cup) Sourdough discard
  • 40g (3 Tbsp) Water
  • 8g (1 tsp) Salt
  • 3g (½ tsp) Baking soda
  • 1.5g (½ tsp) Baking powder

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