Chicken & Broccoli Mac and Cheese | Mama's Cooking

Ingredients

• 1 (16-ounce) box penne
• 1 head broccoli, cut into bite-sized florets
• 2 tablespoons butter
• 3 cloves garlic, minced
• 3 tablespoons flour
• 1 cup chicken stock
• 1 cup milk, warmed
• 2 1/2 cups cheddar cheese, freshly grated
• 1/2 cup parmesan cheese, freshly grated
• 1/2 teaspoon salt
• 1/4 teaspoon finely ground black pepper
• 2 chicken breasts, cooked and chopped