Bacon & Broccoli Mac and Cheese | Foodtalk

Ingredients

• 1 - 500 gram box macaroni
• 3 cups broccoli, cooked and diced
• 8 slices bacon, cooked and diced
• 1/2 cup Panko bread crumbs
• 2 Tbsp butter, melted
• 1/2 cup butter
• 1/2 cup flour
• 1 tsp each; salt, pepper, garlic powder
• 1/2 tsp each: dry mustard, red pepper flakes
• 3 1/2 - 4 cups milk
• 3 Tbsp hot sauce
• 2 cups shredded cheese (I like 1 cup cheddar and 1 cup Monterey Jack)