Wild Rice with Canadian Brie, Blue Cheese and Peas | Canadian Goodness

Ingredients

• 1 1/2 cups (375 mL) wild rice
• 3 cups (750 mL) water
• Salt
• 1 lb (450 g) fresh peas shelled or frozen peas drained
• 1 garlic clove finely chopped
• 3 1/2 oz (100 g) Canadian Brie rind removed
• cubed
• 3 1/2 oz (100 g) Canadian blue Ermite cheese crumbled
• Salt and pepper to taste
• 1/2 cup (125 mL) walnut oil or olive oil