Sheet-Pan Sesame Chicken & Broccoli with Scallion-Ginger Sau | Dinners | Umami
Tia Watson 提供的食谱来自 Dinners。
Ingredients
- 8 cups broccoli florets with 2-inch stalks attached
- 2 tablespoons sesame oil, divided
- 1 teaspoon salt, divided
- ½ teaspoon ground pepper, divided
- 2 pounds bone-in chicken thighs, trimmed
- 2 tablespoons avocado oil
- 3 tablespoons minced scallion
- 2 teaspoons minced fresh ginger
- 1 teaspoon rice vinegar
- 2 teaspoons toasted sesame seeds
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