White Dhokla | Instant Gujarati Dhokla

White Dhokla | Instant Gujarati Dhokla

www.zaykakatadka.com

White Dhokla | Instant Gujarati Dhokla is a soft and fluffy steamed snack from Gujarat. It is an all-time favorite snack for tea time, a starter, or for a breakfast.

View full recipe on www.zaykakatadka.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.

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Cooking tools:

  • Steamer basket
  • Steamer stand
  • Plate
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Saucepan
  • Serving platter
  • Measuring spoon
  • Stove

Ingredients

  • Thick Idli/Dosa batter - 2 cups
  • Salt - As Per Taste
  • Ginger Green Chili Paste / Adrakh Hari Mirch Paste - 1 Teaspoon
  • Fruit Salt - 1/4 Teaspoon
  • Oil - For Greasing
  • Red Chili Powder - As Required ( Optional )
  • Pepper Powder / Kali Mirch Powder - As Required ( Optional )
  • Water - For Streaming
  • Oil - 1 Tablespoon
  • Mustard Seeds / Rai - 1 Teaspoon
  • Sesame Seeds / Til - 1 Teaspoon
  • Green Chilli / Hari Mirch - 1 Chopped
  • Curry Leaves / Kari Patta - Few Leaves
  • Coriander Leaves - For Garnishing

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