Spanakopita with Kale and Cheese Recipe | SideChef
For this recipe, I’ve decided to use kale instead of spinach and deliciously creamy cheese in place of the yogurt. I find that kale adds a meatiness to the span
Ingredients
- 500 gram Phyllo Dough
- 1 Onion
- 800 gram Kale
- 3 clove Garlic
- 400 gram Cream Cheese
- 5 sprig Fresh Dill
- 5 gram Ground Nutmeg
- 250 milliliter Olive Oil
- to taste Sea Salt
- to taste Ground Black Pepper
- to taste Toasted White Sesame Seeds
- to taste Tzatziki
More Like This
Kale and Ricotta Spanakopita Recipe | SideChef
sidechef.com
Healthy kale spanakopita recipe from Cookingnook.com.
cookingnook.com
Spanakopita Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Spanakopita Recipe | Say Mmm
saymmm.com
Greek Spinach and Feta Pie (Spanakopita) | America's Test Kitchen
americastestkitchen.com
Kalos spanakopita (Greek spinach & feta pie) - Bidfood
bidfood.co.uk
Kale and spinach spanakopitas | Women's Weekly Food
womensweeklyfood.com.au
Spanakopita (Greek Spinach Pie) Recipe
petitegourmets.com