Peas-feta Pesto | Recipe | Kitchen Stories
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Keywords
- snack
- italian
- puréeing
- vegetarian
- starter
- main
- gluten free
- prepare ahead
- pescetarian
- alcohol free
- savory
- sauces and dips
- vegetables
Ingredients
- 133⅓ ml peas (frozen)
- 33⅓ g feta cheese
- 66⅔ ml olive oil
- ⅔ cloves garlic
- ⅓ tbsp lemon juice
- ⅓ tsp pepper
- ⅓ tsp salt
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