Fruit Juice Snow - Upper Arlington Public Library
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Cooking tools:
- Saucepan
- Stove
- Spoon
- Measuring cup
- Can opener
- Refrigerator
- Hand mixer
- Rotary beater
- Dessert dish
Ingredients
- one envelope unflavored gelatin
- sugar
- salt
- 1/2 cup water
- 3/4 cup water
- 1 can frozen concentrated fruit juice (orange, grapefruit or tangerine)
- 2 unbeaten egg whites
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