Keto Sushi Stack Recipe | @Atkins

Ingredients

• 1/4 cup chopped peeled fresh cucumber (33g), finely chopped
• 1 large fresh radish (9g), finely chopped
• 1 teaspoon chopped fresh red onion (10g), finely chopped
• 1/4 teaspoon salt, divided
• 1 1/2 tablespoons mayonnaise
• 1/2 teaspoon sriracha sauce
• 1/2 teaspoon fresh squeezed lime juice
• 1 1/2 ounces canned salmon
• 1/3 cup cubed fresh avocado (50g), diced
• 1/3 cup frozen cauliflower rice
• 1/2 teaspoon unsweetened rice vinegar
• 1/4 teaspoon toasted sesame oil
• 1/8 teaspoon white sesame seeds
• 1/8 teaspoon black sesame seeds