Philadelphia Scrapple Recipe
I was raised on this in Philadelphia and I combined several recipes in developing this ORIGINAL and AUTHENTIC RECIPE!
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Cooking tools:
- Pot
- Colander
- Stove
- Measuring spoon
- Wooden spoon
- Loaf pan
- Refrigerator
- Chef's knife
- Skillet
- Spatula
- Plate
- Whisk
Ingredients
- 2 lbs ground pork (finely ground)
- 2 cups yellow cornmeal
- 1/8 teaspoon basil
- 2 teaspoons sage
- 1 tablespoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon marjoram
- 1 tablespoon black pepper
- 1 1/2 teaspoons nutmeg
- 1/2 teaspoon onion powder
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