Homemade Scrapple Recipe with Sausage
We make homemade scrapple using simple ingredients: cornmeal, milk, salt, sugar and bulk sausage. Fry it up and serve it with maple syrup.
Keywords
- scrapple recipe sausage
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 cup white or yellow cornmeal
- 1 cup whole milk
- 1 teaspoon sugar
- 1 teaspoon salt
- 2-3/4 cups boiling water
- 8 ounces bulk pork sausage, cooked, drained and crumbled
- All-purpose flour
- 2 tablespoons butter
- Maple syrup, optional
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