Apricot and coffee cake
Try Apricot and coffee cake by FOOBY now. Or discover other delicious recipes from our category desserts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Cooking tools:
- Stand mixer
- Whisk
- Mixing bowl
- Spatula
- Springform pan
- Oven
- Cooling rack
Ingredients
- 150 g butter
- 150 g ground cane sugar
- 2 pinches salt
- 1 ½ dl espressos
- 3 eggs
- 200 g white flour
- 100 g shelled ground almonds
- 1 tsp baking powder
- 100 g dark chocolate (64% cocoa)
- 500 g apricots
- 40 g icing sugar
- ½ tbsp espresso
- 1 tbsp Cocoa Nibs
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