Apricot cake - Recipes | little FOOBY

Apricot cake - Recipes | little FOOBY

little.fooby.ch

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Ingredients

  • 400 g apricots
  • 100 g sugar
  • 2 tbsp water
  • 100 g butter
  • 1 pinch salt
  • 3 eggs
  • 180 g half-white flour
  • 40 g shelled ground almonds
  • ½ tbsp baking powder
  • 2 tbsp flaked almonds

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