Homemade Creamy Tomato Basil Bisque with Parmesan - Quickie Treats

Homemade Creamy Tomato Basil Bisque with Parmesan - Quickie Treats

quickietreats.com

A velvety smooth bisque featuring fire-roasted tomatoes, fresh herbs, and Parmesan cheese. Perfect comfort food for any season.

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Ingredients

  • 4 stalks celery, chopped into thirds
  • 4 medium carrots, peeled and chopped into thirds
  • 1/2 large onion, peeled and quartered
  • 3 cloves garlic, peeled
  • 3 tablespoons butter
  • 2 tablespoons olive oil
  • 1/4 cup all-purpose flour
  • 4 cups low sodium chicken broth
  • 2 cans (14 oz each) fire roasted diced tomatoes with juice
  • 1-2 cups milk, half and half, or heavy cream
  • 1 tablespoon dried basil or 1/4 cup fresh basil, chopped
  • 1 teaspoon dried oregano or 1 tablespoon fresh oregano
  • 1 teaspoon salt
  • 1/2 teaspoon dried parsley
  • 1/2 teaspoon black pepper
  • 1 pinch red pepper flakes (optional)
  • 1 bay leaf
  • 1 cup freshly grated Parmesan cheese, plus extra for garnish

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