Sofrito - pork fillet in white wine sauce
Sofrito is a Greek dish with pork meat in a white wine sauce. Super refreshing with garloc, parsley and lemon and ready within half an hour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 4 pork chops
- 100 ml dry white wine
- 1 shallot
- 2 garlic cloves
- handful of fresh parsley
- juice of half a lemon
- water (or use vegetable stock)
- all-purpose flour
- pepper and salt to taste
- olive oil
- optional: butter
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