Vegetable Soup
Tender vegetables in a flavorful broth make for a nutritious and comforting Vegetable Soup. Perfect for a cozy meal at home.
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Cooking tools:
- Stockpot
- Can opener
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Stove
Ingredients
- 1 (14 ounce) can chicken broth
- 1 (11.5 ounce) can V8
- 1 cup water
- 1 large potato, diced
- 2 carrots, sliced
- 2 stalks celery, diced
- 1 (14.5 ounce) can diced tomatoes
- 1 cup chopped fresh green beans
- 1 cup fresh corn kernel
- 2 tsp salt and pepper
- 2 tsp Creole seasoning
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