Bacon Broccoli Mac and Cheese | Recipe Cart | Recipe Cart

Ingredients

• olive oil spray
• 6 to 7 ounces small broccoli florets
• 5 strips center cut bacon
• 10 ounces dried short pasta (like pipette or elbow)
• 2 tablespoons unsalted butter
• 1/4 cup unbleached all-purpose flour
• 2 cups whole milk
• 1/2 teaspoon (dry) ground mustard
• 1/4 teaspoon white pepper
• 1/8 teaspoon ground nutmeg
• 1/8 teaspoon ground black pepper
• 7 ounces sharp cheddar, grated
• 9 ounces fontina, grated
• 1/2 teaspoon kosher salt, or to taste