French Onion Franks | Easy Boar's Head Recipe
Try this easy French Onion Franks recipe featuring Uncured Beef Frankfurters, caramelized onions, and melted Gruyere cheese for a gourmet grilling masterpiece.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boarshead.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Oven
- Baking sheet
- Grater
- Spoon
- Plate
Ingredients
- 4 tbsp Unsalted butter
- 2 Large white onions (sliced thin)
- 6 Uncured Beef Frankfurters - Skinless
- 6 Hot dog buns
- 1 container French Onion Greek Yogurt Dip ((16 oz))
- 1/2 lb Blanc Grue® Gruyere Cheese ((8oz), shredded)
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