Potato Cheddar Puff Pastry Turnovers Recipe | Samsung Food App
These potato cheddar puff pastry turnovers have a soft and flavorful cheesy potato filling wrapped up in flaky and crisp puff pastry.
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Ingredients
- 10 puff pastry squares
- 1 1/2 cups potatoes (cut into small cubes)
- 1 cup cheddar (grated)
- 1 red onion (finely diced)
- 3 fresh red chilies (finely diced, or substitute 0.5-1 teaspoon chili flakes)
- 1 teaspoon summer savory (or substitute equal amounts dried thyme and oregano)
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt (or to taste, see recipe notes)
- 1 egg (for eggwash)
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