Easy Cheesy Mashed Potato Puffs - Perfect Leftover Recipe
Transform leftover mashed potatoes into delicious Cheesy Potato Puffs! These crispy-outside, fluffy-inside bites are loaded with cheese and baked to golden perfection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesfives.com.
Cooking tools:
- Mixing bowl
- Ice cream scoop
- Baking sheet
- Parchment paper
- Dish
- Oven
- Measuring cup
- Measuring spoon
- Grater
- Fork
- Pastry brush
- Chef's knife
- Cutting board
- Kitchen shears
- Whisk
Ingredients
- 2 cups mashed potatoes (leftover or freshly made)
- 1 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 2 large eggs
- 1/4 cup milk
- 2 green onions, chopped
- Salt
- pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon smoked paprika (optional)
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