Beef and Parmesan Pizza with Herb Oil | Recipe | Simply Beef & Lamb

Beef and Parmesan Pizza with Herb Oil | Recipe | Simply Beef & Lamb

www.simplybeefandlamb.co.uk

Discover the delicious flavor of Beef and Parmesan Pizza with Herb Oil - a hearty recipe from Simply Beef & Lamb, perfect for pizza lovers!

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View full recipe on www.simplybeefandlamb.co.uk

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Cooking tools:

  • Oven
  • Baking sheet
  • Fork
  • Pastry brush
  • Mixing bowl
  • Screw-top jar
  • Whisk
  • Griddle
  • Stove
  • Barbecue grill
  • Plate
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Kitchen scale
  • Serving bowl
  • Grater

Ingredients

  • 225g lean sirloin or rump steak
  • 1 x part-baked ciabatta bread, cut in half lengthways
  • 25g prepared garlic butter
  • 4 tablespoons prepared basil oil
  • 1 small bag rocket leaves
  • 50g fresh hard cheese shavings, e.g. Parmesan
  • 50g pitted black olives, roughly chopped
  • 1 x 150g bag green salad leaves
  • ½ large cucumber, cubed
  • 6 tablespoons extra virgin olive oil
  • 2 tablespoons white wine or sherry vinegar
  • 2 sun-dried tomatoes in oil, drained and finely chopped or 1 tablespoon sun-dried tomato paste

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