Potato Gratin Stacks - Corner 103

Ingredients

• 2 lbs Russet Potatoes, peeled, thinly sliced
• 1 1/2 cups Half and Half
• 3 tsps Garlic Powder
• 2 tsps Chopped Thyme
• 2 tsps Onion Powder
• 1 tsp Ground Black Pepper
• 1 tsp Kosher Salt
• 1/4 tsp Fresh Nutmeg
• 3/4 cup Grated Parmesan Cheese
• 1 cup Shredded Gruyere Cheese
• 1/2 cup Fried and Crumbled Thick Sliced Bacon
• 1/4 cup Parsley