Cheese Grits - Alton Brown
Indulge in the Southern comfort of Alton Brown's creamy and savory Cheese Grits recipe. A perfect side to enjoy year-round.
Ingredients
- 2 cups whole milk
- 2 cups water
- 1 1/2 teaspoons kosher salt
- 1 cup stone-ground cornmeal
- 1/2 teaspoon freshly ground black pepper
- 4 tablespoons unsalted butter
- 4 ounces sharp cheddar cheese, shredded
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