Caramilk macadamia brownies recipe Recipe - Better Homes & Gardens Australia

Caramilk macadamia brownies recipe Recipe - Better Homes & Gardens Australia

www.bhg.com.au

Yes, gluten-free chocolate is a thing! Here, caramelised white chocolate adds chunky wow to your gooey, nutty brownies. Remember to cool in pan completely before cutting into squares and serving.

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Ingredients

  • 150g unsalted butter, chopped
  • 200g dark chocolate, chopped
  • 2/3 cup gluten-free plain flour
  • 1/3 cup cocoa powder
  • 12/3 cups brown sugar
  • 3 free-range eggs, lightly beaten
  • 1/2 cup sour cream
  • 1/2 cup macadamias, roasted, roughly chopped
  • 2 x 180g blocks Caramilk chocolate, chopped into large chunks
  • 1/2 tsp sea-salt flakes

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