Recipe – Hamell.net
Maple French Toast and Bacon Cupcakes Prep Time: 40 min Cook Time: 40 min Serves: 12 cupcakes Ingredients For the Cupcakes: 1 cup all-purpose flour 1 cup cake
Ingredients
- 3/4 lb. mushrooms, sliced
- 4 tablespoons butter
- 1 large onion, chopped
- 3 tablespoons white flour
- 1 tablespoon dill weed
- 1 cup milk
- 1 tablespoon paprika
- 2 cups of water or vegetable stock
- 2 tablespoons tamari
- 1/2 cup sour cream
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